Vegetables
Items marked with a pepper are hot and spicy. Our chef will prepare these dishes according to your tastes.
  80. Vegetable and vermicelli with shrimp sauce in hot pot 14.95
  81. Sauteed Seafood with ginger shallots in hot pot 21.95
  82. Sauteed chicken with ginger shallots in hot pot 14.95
  83. Sauteed black mushroom with Chinese vegetable 19.95
84. Bean curd Szechuan style 7.95
  85. Bean curd family style 7.95
  86. Sauteed mixed vegetables 7.95
87. Sauteed mixed vegetables with hot garlic sauce 7.95
88. Eggplant with hot garlic sauce (meat) 8.95
  89. Sauteed black mushrooms & snow peas 8.95
90. Spiced string beans with “Yu Hsiang” sauce (meat) 8.95
91. Dry Shredded string beans with chili sauce (meat) 8.95
  92. Chinese vegetables (seasonal) 8.95
  93. Crab meat sauce on broccoli 10.95
  94. Sauteed mushroom with garlic butter 8.95
  95. Shrimps, salted fish and eggplant in hot pot 13.95